- Mini Yorkshire puddings with rare roast beef and horseradish cream
- Scottish smoked salmon and cream cheese and dill on oat biscuits.
- Roasted baby new potato jackets with soured cream and chive.
- Melba toast with Ardennes pate and caramelised red onion chutney.
- Chargrilled vegetable and cous-cous salad with chilli oil
- Mix leaf salad with black olive, feta and
sweet cherry tomato with basil vinaigrette dressing.
- Cheese and pepperoni pasta salad (good for children).
- Red pesto pasta
- Chargrilled Mediterranean vegetable pasta salad
- Classic coleslaw with red
- Plain new potatoes with garden mint and
- Banoffee Pie
- Cheese Cake
- Apple Pie
- Wooden recycled plates and bowls
- Wooden recycled cutlery
- Chef and waitress team
If you would like something that is not on the above list, please let us know
and we will provide it.